Spring Vulcano Classic non-stick frying pan

Spring Vulcano Classic frying pan

Protein-rich foods like fish or eggs tend to stick quickly when fried. With the Sring VULCANO CLASSIC pan you are on the safe side. It has a high-performance non-stick coating with a mineral-reinforced base layer. Your food slides easily onto the plate. The professional pans conduct the heat optimally and distribute it evenly to the edge. This is ensured by the 5-layer multi-layer material, consisting of stainless steel with a triple aluminum core. The sealed pan rim protects the aluminum core and guarantees a long service life of the pan. In addition, the pouring rim enables clean pouring. You can transport the pan safely from the stove using the ergonomically shaped cold metal handle. Speaking of which: The VULCANO CLASSIC is suitable for all types of stoves, including induction

Product features:

• Thermal conductivity: 5 layers with excellent thermal conductivity allow heat to be distributed quickly and evenly to the edge of the pan. i) induction grade 18/0 stainless steel outer layer, ii) triple aluminum core and iii) 18/10 stainless steel inner layer
• Heat distribution up to the edge of the pan.
• Durit Resist 3-fold ceramic reinforced seal: Non-stick coating developed on a mineral basis - extremely hard and resistant.
• Closed rim of the pan: No corrosion, guarantees a long service life, thanks to the pouring rim, precise and spill-free pouring.
• Ergonomic, waterproof handle permanently welded to the body of the pan.
• All stove types: glass ceramic, induction, electric and gas.